Martin Yans Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns Around the World Martin Yan

ISBN: 9780060084752

Published:

Hardcover

400 pages


Description

Martin Yans Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns Around the World  by  Martin Yan

Martin Yans Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns Around the World by Martin Yan
| Hardcover | PDF, EPUB, FB2, DjVu, audiobook, mp3, ZIP | 400 pages | ISBN: 9780060084752 | 3.13 Mb

When it comes to Chinese cooking, no one has as much culinary talent and encyclopedic knowledge as Martin Yan. That talent and knowledge are presented here in Martin Yans Chinatown Cooking, a companion volume to his new public television series.MoreWhen it comes to Chinese cooking, no one has as much culinary talent and encyclopedic knowledge as Martin Yan.

That talent and knowledge are presented here in Martin Yans Chinatown Cooking, a companion volume to his new public television series.Martin takes you on an unforgettable culinary journey through the gates of eleven Chinatowns around the world.

Visit the streets, shops, homes, and restaurants you would never experience without Martin as your guide. From London to San Francisco to Yokohama, Martin introduces shopkeepers, chefs, and home cooks who, for the first time, share their cooking secrets. And as you travel the globe with Martin, youll discover how Chinese food is different in Macau, Singapore, and Sydney.Each of the eleven cities is featured along with a list of Martins favorite restaurants and his favorite dishes and house specialties. Learn Martins tips for ordering in Chinese restaurants and dim sum parlors.

Discover how Chinese food and culture are inextricably linked, as Martin explains the significance of traditional festivals and their accompanying symbolic foods.Martin Yans Chinatown Cooking has stunning full-color photography throughout and recipes that make it easy for cooks to create more than two hundred dishes at home, from takeout favorites such as Kung Pao Chicken to restaurant classics such as Steamed Whole Fish with Ginger and Green Onions. Exotic-sounding recipes like Good Fortune Fish Chowder, Flower Drum Crab Baked in the Shell, and Double Harmony Meatballs in Sweet and Sour Sauce are made easy.

Dont live near a Chinatown? Try your hand at making your own Roast Duck, Char Siu (barbecued pork), and Gin Doi (sweet sesame balls with duck). Martin makes the exotic familiar by offering tips on unfamiliar ingredients and specific techniques in combination with Chinatown history and culture.Whether you end up cooking a dish at home or enjoying it in your nearest Chinatown neighborhood, Martin teaches you all you need to know about Chinese cuisine and culture.

Travel with Martin Yan through a world of Chinatowns and satisfy your taste for adventure with Martin Yans Chinatown Cooking.



Enter answer





Related Archive Books



Related Books


Comments

Comments for "Martin Yans Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns Around the World":


pennfloodconsulting.com

©2012-2015 | DMCA | Contact us